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Catalog application example for Cold GlazeCHEFELLA / ATELIER

Glazes

Cold Glaze

A glossy finish for cakes, tarts and fruit

A cold-applied glaze for cakes, tarts, charlottes and decorative fruit, giving a glossy finish.

PRODUCT INFORMATION

Varieties
neutral, chocolate, caramel, vanilla, strawberry, raspberry, blueberry, sour cherry, pineapple, mango, lemon, kiwi, banana.
Catalog directions
Use directly or dilute with 5–10% water to the desired consistency. Suitable for spray-gun application.
Packaging
12 × 1 kg (12 kg carton); 4 × 7 kg (28 kg carton).
Packaging for Cold Glaze
PACKAGING / SALE FORMAT

The product's packaging presentation for professional use. Contact us for current options.

THE FINER DETAILS

For professional pastry making.

Information adapted from the Chefella product catalog. Contact us for current varieties, packaging and technical information.

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Catalog application example for Sparkled Cold Glaze